Fresh local artisan country bread with black sesame, sunflower, flax, poppy and pumpkin seeds. It is made using a long fermentation/ sourdough process (over 30 hours). We use a flour blend including grains that we mill and sift in-house to create a unique flavor.
Fresh local artisan country bread with black sesame, sunflower, flax, poppy and pumpkin seeds. It is made using a long fermentation/ sourdough process (over 30 hours). We use a flour blend including grains that we mill and sift in-house to create a unique flavor.
